März, L <br/><br/>
The structural heterogeneity of the carbohydrate moiety of desialylated human transferrin.  [electronic resource] 

 -  Canadian journal of biochemistry  Jun 1982 
 - 624-30 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0008-4018 
<br/><br/><label>Standard No.: </label>10.1139/o82-077  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--analysis<br/>Asialoglycoproteins<br/>Carbohydrates--analysis<br/>Chemical Phenomena<br/>Chemistry<br/>Glycopeptides--isolation & purification<br/>Glycoside Hydrolases<br/>Humans<br/>Hydrolysis<br/>Methylation<br/>Oxidation-Reduction<br/>Transferrin--analogs & derivatives