Mäkinen, K K <br/><br/>
Comparison between xylitol and glucose in a peroral feeding study in rats with special consideration of exocrine gland and gut wall biochemistry.  [electronic resource] 

 -  International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition  1980 
 - 84-91 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0300-9831 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alkaline Phosphatase--metabolism<br/>Animals<br/>Dietary Carbohydrates--pharmacology<br/>Female<br/>Glucose--pharmacology<br/>Intestines--enzymology<br/>Lacrimal Apparatus--enzymology<br/>Lactation<br/>Lactoperoxidase--metabolism<br/>Male<br/>Parotid Gland--enzymology<br/>Pregnancy<br/>Proteins--metabolism<br/>Rats<br/>Salivary Glands--enzymology<br/>Sialic Acids--metabolism<br/>Submandibular Gland--enzymology<br/>Xylitol--pharmacology<br/>alpha-Amylases--metabolism