Prough, R A <br/><br/>
The measurement of omega- and omega-1 hydroxylation of fatty acids by mixed-function oxidase systems.  [electronic resource] 

 -  Methods in enzymology  1978 
 - 318-24 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0076-6879 
<br/><br/><label>Standard No.: </label>10.1016/s0076-6879(78)52034-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Chromatography, High Pressure Liquid--methods<br/>Cricetinae<br/>Cytochrome P-450 Enzyme System--analysis<br/>Kidney Cortex--enzymology<br/>Lauric Acids<br/>Lung--enzymology<br/>Microsomes--enzymology<br/>Microsomes, Liver--enzymology<br/>Mixed Function Oxygenases--metabolism<br/>Oxidoreductases