Satterlee, D G <br/><br/>
Factors affecting broiler processing parameters and plasma corticosterone.  [electronic resource] 

 -  Poultry science  May 1983 
 - 785-92 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0032-5791 
<br/><br/><label>Standard No.: </label>10.3382/ps.0620785  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue<br/>Animals<br/>Body Composition<br/>Body Weight<br/>Chickens--blood<br/>Corticosterone--blood<br/>Diet<br/>Energy Intake<br/>Female<br/>Male<br/>Sex Factors