Stokes, M R <br/><br/>
A new approach to the question of the cause of differences between high-concentrate and high-forage diets in the efficiency of utilization of metabolizable energy for fattening.  [electronic resource] 

 -  The Proceedings of the Nutrition Society  May 1978 
 - 17A p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0029-6651 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--standards<br/>Animals<br/>Dietary Fiber--metabolism<br/>Digestion<br/>Energy Metabolism<br/>Glucose--metabolism<br/>Intestine, Small--metabolism<br/>Male<br/>Sheep--metabolism<br/>Starch--metabolism