MacLeon, W C <br/><br/>
Protein quality and digestibility of sorghum in preschool children: balance studies and plasma free amino acids.  [electronic resource] 

 -  The Journal of nutrition  Nov 1981 
 - 1928-36 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0022-3166 
<br/><br/><label>Standard No.: </label>10.1093/jn/111.11.1928  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Absorption<br/>Amino Acids--blood<br/>Body Weight<br/>Child, Preschool<br/>Dietary Proteins--administration & dosage<br/>Digestion<br/>Edible Grain--metabolism<br/>Energy Intake<br/>Humans<br/>Infant<br/>Lysine--administration & dosage<br/>Nitrogen--metabolism<br/>Nutritive Value