Vandermeulen, D L <br/><br/>
A near-infrared analysis of water-macromolecule interactions:hydration and the spectra of aqueous solutions of intact proteins.  [electronic resource] 

 -  Archives of biochemistry and biophysics  Jan 1980 
 - 197-205 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0003-9861 
<br/><br/><label>Standard No.: </label>10.1016/0003-9861(80)90273-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Crystallization<br/>Hydrogen Bonding<br/>Lactoglobulins<br/>Magnetic Resonance Spectroscopy<br/>Methods<br/>Ovalbumin<br/>Pepsin A<br/>Proteins<br/>Serum Albumin, Bovine<br/>Spectrophotometry, Infrared<br/>Water