Hill, J O <br/><br/>
Meal size and thermic response to food in male subjects as a function of maximum aerobic capacity.  [electronic resource] 

 -  Metabolism: clinical and experimental  Aug 1984 
 - 743-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0026-0495 
<br/><br/><label>Standard No.: </label>10.1016/0026-0495(84)90216-6  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Basal Metabolism<br/>Body Temperature Regulation<br/>Calorimetry<br/>Energy Intake<br/>Energy Metabolism<br/>Humans<br/>Male<br/>Oxygen--physiology<br/>Physical Exertion<br/>Respiration<br/>Respiratory Function Tests<br/>Skinfold Thickness