Blank, M
Molecular association and the viscosity of hemoglobin solutions. [electronic resource]
- Journal of theoretical biology May 1984
- 55-64 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
0022-5193
10.1016/s0022-5193(84)80168-x doi
Biopolymers
Hemoglobin, Sickle
Hemoglobins
Thermodynamics
Viscosity