Blank, M

Molecular association and the viscosity of hemoglobin solutions. [electronic resource] - Journal of theoretical biology May 1984 - 55-64 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0022-5193

10.1016/s0022-5193(84)80168-x doi


Biopolymers
Hemoglobin, Sickle
Hemoglobins
Thermodynamics
Viscosity