Burzyńska, H <br/><br/>
[Hygienic assessment of the macaroni production processes].  [electronic resource] 

 -  Roczniki Panstwowego Zakladu Higieny  1978 
 - 15-22 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0035-7715 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Edible Grain--standards<br/>Food Contamination--prevention & control<br/>Food Handling--standards<br/>Food-Processing Industry--standards