[Composition of main foods].  [electronic resource] 

 -  Soins; la revue de reference infirmiere  Mar 1984 
 - 25 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0038-0814 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Analysis<br/>Humans