de Penna, E W <br/><br/>
[Determination of the bitter taste of beers. Correlation between the spectrophotometric method and sensory evaluation].  [electronic resource] 

 -  Archivos latinoamericanos de nutricion  Dec 1984 
 - 694-707 p.  digital 
<br/><br/> Publication Type: Comparative Study; English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0004-0622 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beer<br/>Humans<br/>Perception<br/>Spectrophotometry<br/>Taste