Egan, R S <br/><br/>
The structures of the m-chloroperbenzoic acid oxidation products of 8,9-anhydroerythromycins A- and B-6,9-hemiacetal and of (8S)-8-hydroxyerythromycin B.  [electronic resource] 

 -  The Journal of antibiotics  Jan 1978 
 - 55-62 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-8820 
<br/><br/><label>Standard No.: </label>10.7164/antibiotics.31.55  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetates<br/>Chemical Phenomena<br/>Chemistry<br/>Chlorobenzoates<br/>Drug Stability<br/>Erythromycin--analogs & derivatives<br/>Methods<br/>Oxidation-Reduction<br/>Peroxides