De Deckere, E A <br/><br/>
Influences of dietary fats on coronary flow rate and left ventricular work of the isolated rat heart: sunflower seed oil versus lard.  [electronic resource] 

 -  Nutrition and metabolism  1980 
 - 396-408 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0029-6678 
<br/><br/><label>Standard No.: </label>10.1159/000176357  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenosine Triphosphatases--metabolism<br/>Animals<br/>Blood Flow Velocity<br/>Body Weight--drug effects<br/>Coronary Circulation--drug effects<br/>Dietary Fats--pharmacology<br/>Fatty Acids--analysis<br/>Heart--drug effects<br/>Heart Ventricles--drug effects<br/>Male<br/>Mitochondria, Heart--drug effects<br/>Oils--pharmacology<br/>Organ Size--drug effects<br/>Oxygen Consumption--drug effects<br/>Plant Oils<br/>Rats<br/>Sunflower Oil