Chopra, A K <br/><br/>
Isolation, screening and characterization of thermophilic Bacillus species isolated from dairy products.  [electronic resource] 

 -  The Journal of applied bacteriology  Oct 1984 
 - 263-71 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-8847 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2672.1984.tb01390.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bacillus--enzymology<br/>Bacteria--metabolism<br/>Cattle<br/>Dairy Products<br/>Food Microbiology<br/>Geobacillus stearothermophilus--enzymology<br/>Hot Temperature<br/>Infant Food<br/>Milk--microbiology<br/>Milk Proteins--metabolism<br/>Peptide Hydrolases--metabolism