TY  - GEN
AU  - Coughlin,R T
AU  - Haug,A
AU  - McGroarty,E J
TI  - Physical properties of defined lipopolysaccharide salts
SN  - 0006-2960
PY  - 1983///0715
KW  - Carbohydrate Conformation
KW  - Electron Spin Resonance Spectroscopy
KW  - Escherichia coli
KW  - analysis
KW  - Kinetics
KW  - Lipopolysaccharides
KW  - Microscopy, Electron
KW  - Salts
KW  - Temperature
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S
UR  - https://doi.org/10.1021/bi00277a042
ER  -