Mogenson, G J <br/><br/>
Nutrition and hypertension.  [electronic resource] 

 -  Canadian journal of physiology and pharmacology  Mar 1983 
 - 260-70 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0008-4212 
<br/><br/><label>Standard No.: </label>10.1139/y83-041  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Arteriosclerosis--etiology<br/>Blood Pressure--drug effects<br/>Caffeine--adverse effects<br/>Diet<br/>Diet, Sodium-Restricted<br/>Dietary Fats--adverse effects<br/>Dietary Fiber--pharmacology<br/>Disease Models, Animal<br/>Humans<br/>Hypertension--etiology<br/>Linoleic Acids--adverse effects<br/>Potassium--pharmacology<br/>Prostaglandins--biosynthesis<br/>Rats<br/>Sodium Chloride--adverse effects<br/>Sucrose--adverse effects<br/>Water-Electrolyte Balance