Reed, D L <br/><br/>
Residues in broiler chickens fed low levels of hexachlorobenzene.  [electronic resource] 

 -  Poultry science  May 1977 
 - 908-11 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0032-5791 
<br/><br/><label>Standard No.: </label>10.3382/ps.0560908  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adipose Tissue--analysis<br/>Animals<br/>Chickens--metabolism<br/>Chlorobenzenes--analysis<br/>Hexachlorobenzene--administration & dosage<br/>Male<br/>Muscles--analysis<br/>Myocardium--analysis<br/>Pesticide Residues--analysis<br/>Time Factors