Gupta, R D <br/><br/>
Effect of dietary protein composition on placental protein, nucleic acid, free alpha amino N and enzymes in rats.  [electronic resource] 

 -  The Journal of nutrition  Jan 1980 
 - 122-9 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0022-3166 
<br/><br/><label>Standard No.: </label>10.1093/jn/110.1.122  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amines--metabolism<br/>Animals<br/>Arginase--metabolism<br/>Caseins<br/>DNA--metabolism<br/>Dietary Proteins--pharmacology<br/>Female<br/>L-Lactate Dehydrogenase--metabolism<br/>Lysine--metabolism<br/>Placenta--metabolism<br/>Pregnancy<br/>Proteins--metabolism<br/>RNA--metabolism<br/>Rats<br/>Triticum<br/>Tyrosine Transaminase--metabolism