TY  - GEN
AU  - Cazzulo,J J
AU  - Stoppani,A O
TI  - Purification and properties of pyruvate carboxylase from baker's yeast
SN  - 0003-9861
PY  - 1968///0303
KW  - Catalysis
KW  - Centrifugation, Zonal
KW  - Chemical Precipitation
KW  - Chromatography, Gel
KW  - Chromatography, Ion Exchange
KW  - Coenzyme A
KW  - Hydrogen-Ion Concentration
KW  - Ions
KW  - Kinetics
KW  - Ligases
KW  - analysis
KW  - Proteins
KW  - Saccharomyces
KW  - enzymology
KW  - Spectrophotometry
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1016/0003-9861(67)90043-4
ER  -