Escribano, M J <br/><br/>
[Fractionation of gliadin and glutenin by chromatography. Amino acid composition of 2 sub-fractions having the same antigenic structure].  [electronic resource] 

 -  Bulletin de la Societe de chimie biologique  1967 
 - 1063-72 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0037-9042 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--analysis<br/>Antigens<br/>Cellulose<br/>Chromatography, Gel<br/>Chromatography, Ion Exchange<br/>Electrophoresis<br/>Methylcellulose<br/>Plant Proteins--analysis<br/>Triticum<br/>Urea