TY  - GEN
AU  - Morgan,M E
AU  - Lindsay,R C
AU  - Libbey,L M
AU  - Pereira,R L
TI  - Identity of additional aroma constituents in milk cultures of Streptococcus Lactis var. Maltigenes
SN  - 0022-0302
PY  - 1966///0619
KW  - Alcohol Oxidoreductases
KW  - Alcohols
KW  - Animals
KW  - Chromatography, Gas
KW  - Culture Media
KW  - Edible Grain
KW  - In Vitro Techniques
KW  - Milk
KW  - Odorants
KW  - Streptococcus
KW  - isolation & purification
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.3168/jds.S0022-0302(66)87777-9
ER  -