Richardson, G H <br/><br/>
Quantitation of added water in milk by using vapor pressure osmometry.  [electronic resource] 

 -  Journal - Association of Official Analytical Chemists  Sep 1978 
 - 1038-40 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0004-5756 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cattle<br/>Humans<br/>Milk--analysis<br/>Osmotic Pressure<br/>Volatilization<br/>Water--analysis