Gashura, G S <br/><br/>
[Studies of emulsifying and rheologic properties of lanolin and its components].  [electronic resource] 

 -  Farmatsiia   
 - 23-7 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0367-3014 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Emulsions<br/>Lanolin<br/>Rheology<br/>Technology, Pharmaceutical