Miller, H K <br/><br/>
Sensitivity to L-asparaginase and amino acid metabolism.  [electronic resource] 

 -  Journal of the National Cancer Institute  May 1970 
 - 1129-39 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0027-8874 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--blood<br/>Animals<br/>Asparaginase<br/>Asparagine--blood<br/>Carbon Isotopes<br/>Carcinoma 256, Walker--blood<br/>Citrulline--blood<br/>Culture Techniques<br/>Female<br/>Formates--metabolism<br/>Glutamine--blood<br/>Half-Life<br/>Humans<br/>Leukemia--diagnosis<br/>Leukemia, Experimental--blood<br/>Male<br/>Mice<br/>Neoplasms--metabolism<br/>Rats<br/>Spleen--cytology<br/>Thymidine--metabolism<br/>Time Factors<br/>Tritium