Volk, W A <br/><br/>
The occurrence of 4-amino-4-deoxy-L-arabinose as a constituent in Salmonella lipopolysaccharide preparations.  [electronic resource] 

 -  European journal of biochemistry  Dec 1970 
 - 223-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0014-2956 
<br/><br/><label>Standard No.: </label>10.1111/j.1432-1033.1970.tb01157.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Sugars--analysis<br/>Arabinose--analysis<br/>Chromatography, Gas<br/>Chromatography, Ion Exchange<br/>Chromatography, Paper<br/>Chromatography, Thin Layer