Falxa, M L <br/><br/>
Preparation and properties of an alkylated brain protein related to the structural subunit of microtubules.  [electronic resource] 

 -  Archives of biochemistry and biophysics  Dec 1969 
 - 194-200 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0003-9861 
<br/><br/><label>Standard No.: </label>10.1016/0003-9861(69)90530-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alkylation<br/>Amino Acids--analysis<br/>Animals<br/>Brain--cytology<br/>Brain Chemistry<br/>Cattle<br/>Centrifugation<br/>Chemical Phenomena<br/>Chemical Precipitation<br/>Chemistry<br/>Chromatography, Thin Layer<br/>Colchicine<br/>Drug Stability<br/>Electrophoresis, Disc<br/>Fluorescence<br/>Glycoproteins--analysis<br/>Iodoacetates<br/>Methods<br/>Molecular Weight<br/>Nerve Tissue Proteins--analysis<br/>Polarography<br/>Protein Binding<br/>Quaternary Ammonium Compounds<br/>Spectrophotometry<br/>Spectrum Analysis<br/>Sulfhydryl Compounds--analysis<br/>Ultracentrifugation<br/>Ultraviolet Rays