Davies, D F <br/><br/>
Milk protein and other food antigens in atheroma and coronary heart disease.  [electronic resource] 

 -  American heart journal  Feb 1971 
 - 289-90 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0002-8703 
<br/><br/><label>Standard No.: </label>10.1016/0002-8703(71)90143-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Antigens--adverse effects<br/>Arteriosclerosis--chemically induced<br/>Caseins--adverse effects<br/>Cattle<br/>Coronary Disease--chemically induced<br/>Dietary Proteins--adverse effects<br/>Humans<br/>Immunoglobulin G--analysis<br/>Milk--adverse effects