Schirmer, W E <br/><br/>
Convenience foods system saves labor, money.  [electronic resource] 

 -  Hospitals  Apr 1972 
 - 110-7 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0018-5973 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Attitude<br/>Cooking and Eating Utensils<br/>Disposable Equipment<br/>Economics, Hospital<br/>Equipment and Supplies, Hospital<br/>Food Preservation<br/>Food Service, Hospital<br/>Hospital Administration<br/>Hospital Design and Construction<br/>Pennsylvania