Lang, D R <br/><br/>
Lipid composition of Bacillus cereus during growth and sporulation.  [electronic resource] 

 -  Journal of bacteriology  Feb 1970 
 - 483-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-9193 
<br/><br/><label>Standard No.: </label>10.1128/jb.101.2.483-489.1970  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacillus cereus--analysis<br/>Chromatography, Thin Layer<br/>Glycerol--analysis<br/>Lipids--analysis<br/>Phosphatidylethanolamines--analysis<br/>Phospholipids--analysis<br/>Phosphorus Isotopes<br/>Spores--analysis<br/>Ultrasonics