Abrahamson, A E <br/><br/>
Administrative microbiological standards for sanitary control of frozen foods.  [electronic resource] 

 -  Public health reports (Washington, D.C. : 1896)  Jan 1966 
 - 83-6 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0094-6214 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Inspection<br/>Food Microbiology<br/>Food Preservation<br/>Humans<br/>New York City