Jann, B

2-amino-2,6-dideoxy-L-mannose (L-rhamnosamine) isolated from the lipopolysaccharide of Escherichia coli 03:K2ab(L):H2. [electronic resource] - European journal of biochemistry Jul 1968 - 173-7 p. digital

Publication Type: Journal Article

0014-2956

10.1111/j.1432-1033.1968.tb00354.x doi


Amino Sugars--analysis
Chromatography, Paper
Electrophoresis
Escherichia coli--analysis
Lipopolysaccharides--analysis
Optical Rotatory Dispersion
Rhamnose--analysis