Livingston, A L <br/><br/>
Processing of pimento waste to provide a pigment source for poultry feed.  [electronic resource] 

 -  Journal of the science of food and agriculture  May 1974 
 - 483-90 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-5142 
<br/><br/><label>Standard No.: </label>10.1002/jsfa.2740250507  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Antioxidants<br/>Calcium--analysis<br/>Capsicum--analysis<br/>Carotenoids--analysis<br/>Drug Stability<br/>Food Preservation<br/>Food-Processing Industry<br/>Freeze Drying<br/>Industrial Waste<br/>Lipids--analysis<br/>Lutein--analysis<br/>Medicago sativa<br/>Phosphorus--analysis<br/>Pigments, Biological--analysis<br/>Plant Proteins--analysis<br/>Plants, Medicinal<br/>Polysaccharides--analysis<br/>Poultry