Ullrey, D E <br/><br/>
Biological availability of fat-soluble vitamins: vitamin A and carotene.  [electronic resource] 

 -  Journal of animal science  Sep 1972 
 - 648-57 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0021-8812 
<br/><br/><label>Standard No.: </label>10.2527/jas1972.353648x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--analysis<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Bile--metabolism<br/>Biopharmaceutics<br/>Carotenoids--metabolism<br/>Cats<br/>Chickens<br/>Glutens--analysis<br/>Goats<br/>Guinea Pigs<br/>Horses<br/>Intestinal Absorption<br/>Lipid Metabolism<br/>Nutritional Requirements<br/>Rabbits<br/>Rats<br/>Sheep<br/>Swine<br/>Vitamin A--metabolism<br/>Vitamin A Deficiency--veterinary<br/>Zea mays--analysis