Lemperg, R K <br/><br/>
Distribution of water and glycosaminoglycans in different layers of cattle articular cartilage.  [electronic resource] 

 -  Israel journal of medical sciences  Mar 1971 
 - 419-21 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-2180 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Calcium--analysis<br/>Cartilage, Articular--analysis<br/>Cattle<br/>Femur--analysis<br/>Glycosaminoglycans--analysis<br/>Hexosamines--analysis<br/>Hydroxyproline--analysis<br/>Joints--analysis<br/>Water--analysis