Bai, M P <br/><br/>
Thermophilic microorganisms. II. Fermentation characteristics of Malbranchea pulchella.  [electronic resource] 

 -  Indian journal of biochemistry  Sep 1966 
 - 172-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0019-5081 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Actinomycetales--metabolism<br/>Fermentation