Dalen, A B <br/><br/>
The influence of pH and histidine dipeptides on the production of staphylococcal alpha-toxin.  [electronic resource] 

 -  Journal of general microbiology  Dec 1973 
 - 265-74 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-1287 
<br/><br/><label>Standard No.: </label>10.1099/00221287-79-2-265  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacterial Proteins--biosynthesis<br/>Chromatography, Thin Layer<br/>Culture Media<br/>Cysteine--pharmacology<br/>Edetic Acid--pharmacology<br/>Electrophoresis, Polyacrylamide Gel<br/>Glutathione--pharmacology<br/>Histidine--pharmacology<br/>Histidine Ammonia-Lyase--antagonists & inhibitors<br/>Hot Temperature<br/>Hydrogen-Ion Concentration<br/>Imidazoles--pharmacology<br/>Mercaptoethanol--pharmacology<br/>Staphylococcus--enzymology<br/>Toxins, Biological--biosynthesis