Jacobs, D R <br/><br/>
Comparison of nutrient calculation systems.  [electronic resource] 

 -  American journal of epidemiology  Apr 1985 
 - 580-92 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0002-9262 
<br/><br/><label>Standard No.: </label>10.1093/oxfordjournals.aje.a114036  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Analysis of Variance<br/>Coronary Disease--prevention & control<br/>Diet<br/>Diet Surveys<br/>Dietary Fats<br/>Energy Intake<br/>Epidemiologic Methods<br/>Food Analysis--methods<br/>Humans<br/>Male<br/>Mental Recall<br/>Middle Aged<br/>Minnesota