Swanson, J E <br/><br/>
Dietary n-3 polyunsaturated fatty acids: modification of rat cardiac lipids and fatty acid composition.  [electronic resource] 

 -  The Journal of nutrition  Apr 1986 
 - 514-23 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0022-3166 
<br/><br/><label>Standard No.: </label>10.1093/jn/116.4.514  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cardiolipins--metabolism<br/>Cholesterol--metabolism<br/>Diet<br/>Dietary Fats--pharmacology<br/>Fatty Acids--metabolism<br/>Fatty Acids, Unsaturated--pharmacology<br/>Fish Oils<br/>Glycerophosphates--metabolism<br/>Male<br/>Myocardium--metabolism<br/>Oils--pharmacology<br/>Rats<br/>Rats, Inbred Strains