Bower, N W

Critical comparison of X-ray fluorescence and combustion--infrared methods for the determination of sulphur in biological matrices. [electronic resource] - The Analyst Jan 1986 - 105-6 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

0003-2654

10.1039/an9861100105 doi


Animals
Flour--analysis
Food Analysis
Fruit--analysis
Meat--analysis
Ostreidae
Spectrometry, Fluorescence
Spectrophotometry, Infrared
Spectrum Analysis
Sulfur--analysis
X-Rays