de Guzmán, A M <br/><br/>
[Virulence and enterotoxigenicity of Yersinia enterocolitica isolated from foods and other biological material].  [electronic resource] 

 -  Revista Argentina de microbiologia  1985 
 - 195-201 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0325-7541 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Anti-Bacterial Agents--pharmacology<br/>Argentina<br/>Food Microbiology<br/>Meat<br/>Meat Products<br/>Mice<br/>Microbial Sensitivity Tests<br/>Virulence<br/>Yersinia enterocolitica--classification