Feeney, R E <br/><br/>
Antifreeze proteins from fish bloods.  [electronic resource] 

 -  Advances in protein chemistry  1978 
 - 191-282 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S.; Review 
<br/><br/><label>ISSN: </label>0065-3233 
<br/><br/><label>Standard No.: </label>10.1016/s0065-3233(08)60576-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acid Sequence<br/>Animals<br/>Blood Proteins--physiology<br/>Body Temperature Regulation<br/>Carbohydrates--analysis<br/>Chemical Phenomena<br/>Chemistry, Physical<br/>Cryoprotective Agents<br/>Fishes--blood<br/>Glycoproteins--blood<br/>Lectins