TY  - GEN
AU  - D'Errico,M M
AU  - Schioppa,F
AU  - Grasso,G M
AU  - Annino,I
TI  - [Levels of microbial contamination of frozen and quick-frozen shellfish products]
SN  - 0029-6287
PY  - 1987///0707
KW  - Animals
KW  - Bacteria
KW  - isolation & purification
KW  - Decapoda
KW  - microbiology
KW  - Food Contamination
KW  - Food Microbiology
KW  - Food Preservation
KW  - Frozen Foods
KW  - Mollusca
KW  - Shellfish
N1  - Publication Type: Comparative Study; Journal Article
ER  -