Klemm, W R <br/><br/>
Alcohol, in a single pharmacological dose, decreases brain gangliosides.  [electronic resource] 

 -  Life sciences  Sep 1986 
 - 897-902 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0024-3205 
<br/><br/><label>Standard No.: </label>10.1016/0024-3205(86)90371-1  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Brain Chemistry--drug effects<br/>Chromatography, Thin Layer<br/>Ethanol--pharmacology<br/>Gangliosides--analysis<br/>Male<br/>Rats<br/>Rats, Inbred Strains