Kula, M <br/><br/>
[Cans as a potential source of food contamination with lead and zinc].  [electronic resource] 

 -  Roczniki Panstwowego Zakladu Higieny  1986 
 - 33-43 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0035-7715 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fabaceae--analysis<br/>Food Contamination--analysis<br/>Food Preservation--instrumentation<br/>Lead--analysis<br/>Plants, Medicinal<br/>Poland<br/>Time Factors<br/>Vegetables--analysis<br/>Zinc--analysis