Mencke, A J <br/><br/>
Attachment of oligosaccharide-asparagine derivatives to proteins: activation of asparagine with ninhydrin and coupling to protein by reductive amination.  [electronic resource] 

 -  Methods in enzymology  1987 
 - 409-13 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0076-6879 
<br/><br/><label>Standard No.: </label>10.1016/0076-6879(87)38033-4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Asparagine<br/>Glycoproteins--chemical synthesis<br/>Indicators and Reagents<br/>Ninhydrin<br/>Oligosaccharides<br/>Ovalbumin<br/>Oxidation-Reduction