Lee, C J <br/><br/>
Nutritional status of middle-aged and elderly females in Kentucky in two seasons: Part 2. Hematological parameters.  [electronic resource] 

 -  Journal of the American College of Nutrition  Jun 1987 
 - 217-22 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0731-5724 
<br/><br/><label>Standard No.: </label>10.1080/07315724.1987.10720184  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Aged, 80 and over<br/>Aging--blood<br/>Blood Proteins--metabolism<br/>Diuretics--adverse effects<br/>Erythrocyte Count<br/>Female<br/>Hematocrit<br/>Hemoglobins--analysis<br/>Humans<br/>Kentucky<br/>Leukocyte Count<br/>Middle Aged<br/>Nutritional Status<br/>Seasons<br/>Smoking