Baynes, R D <br/><br/>
Relationship between absorption of inorganic and food iron in field studies.  [electronic resource] 

 -  Annals of nutrition & metabolism  1987 
 - 109-16 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0250-6807 
<br/><br/><label>Standard No.: </label>10.1159/000177257  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Absorption<br/>Anemia, Hypochromic--blood<br/>Biological Availability<br/>Erythrocyte Indices<br/>Fasting<br/>Female<br/>Ferritins--blood<br/>Food<br/>Humans<br/>Iron--metabolism