Schaefer, J M <br/><br/>
On the potential health effects of consuming "non-alcoholic" or "de-alcoholized" beverages.  [electronic resource] 

 -  Alcohol (Fayetteville, N.Y.)   
 - 87-95 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0741-8329 
<br/><br/><label>Standard No.: </label>10.1016/0741-8329(87)90004-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Alcoholism--metabolism<br/>Beverages--adverse effects<br/>Cardiomyopathy, Alcoholic--etiology<br/>Disulfiram--adverse effects<br/>Drug Hypersensitivity<br/>Drug Interactions<br/>Ethanol--adverse effects<br/>Female<br/>Fetal Alcohol Spectrum Disorders--etiology<br/>Humans<br/>Hypertension--etiology<br/>Liver Cirrhosis, Alcoholic--etiology<br/>Male<br/>Neoplasms--etiology<br/>Pregnancy<br/>Risk