Flowers, R S

Enzyme immunoassay for detection of Salmonella in low-moisture foods: collaborative study. [electronic resource] - Journal - Association of Official Analytical Chemists - 530-5 p. digital

Publication Type: Journal Article

0004-5756


Animals
Bone and Bones--analysis
Cacao--analysis
Condiments--analysis
Dairy Products--analysis
Eggs--analysis
Food Microbiology
Immunoenzyme Techniques
Indicators and Reagents
Meat--analysis
Salmonella--isolation & purification